Every one of these dinners takes 30 minutes or less.
Toasted Coconut Tilapia with Pomegranate Salsa
Roasted Pacific Cod with Olives and Lemon
Partially submerge a cod filet in wine, add lemon zest and olives, then throw the whole thing in the oven for 20 minutes. Proof that cooking fish at home does not have to be intimidating. Recipe here.
Beatriz da Costa / realsimple.com
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